our buffalo hot wings
( top secret )
ingredients:
pkg. of wingettes
1 cup flour
2 eggs
buttermilk ( for breading )
*1/2 tsp. paprika
*1/2 tsp. garlic powder
*1/2 tsp. cayenne pepper
*1/4 tsp. black pepper
1/2 cup hot sauce
1/2 cup butter
& your favorite buffalo wing sauce
we like:
frank's redhot buffalo wing sauce
directions:
mix all *seasonings in with flour. in a saucepan, heat butter and hot sauce.
dip wingettes in egg then in buttermilk. roll wingettes in flour mixture then repeat ( this will make a thicker batter ). fry wingettes in vegetable oil until done. drain chicken then place in hotsauce/butter mixture. place wingettes on large serving plate and pour buffalo sauce on top wingettes.
enjoy!
like them mild?
use 3/4 cup of butter and 1/4 cup of hot sauce
hotter?
use 1/4 cup of butter and 3/4 cup of hot sauce
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